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Perhaps because it is connected with a pizza kitchen, this dressing is heavy on the cheese taste
Use balsamic vinegar as the acid in this recipe and use a blender, immersion blender or food processor to make a creamier vinaigrette or simply whisk and use for a classic vinaigrette
To cut the edges I used scissors and for the holes I used a soldering iron
This means its as comfortable as it is chic
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